Bake the perfect gift with your mom (or dad) this Mother’s Day!
Age: 6 – 12 years
$600/kid & 1 adult
DATES: 8 or 9 May (Sat, Sun), 2:30-6:00pm
You will take part in a hands-on session to make your own German quinoa breads in two forms, and will learn how to bake scones through a demonstration. After the class, each pair of participants will be proud to take home with them two German quinoa breads and two scones.
Seats are limited. Please enroll ASAP!
To enroll for a class, please complete the following Online Form. An email will be sent to you to confirm the registration shortly.
Alternatively, please print and complete the Registration Form below and send it to Kid’s Cooking Hub by post or email.