Learn to cook from a professional chef!

Does your child have a curious and passionate interest in cooking? Then don’t miss our new “Food Explorer: Weekly Cooking Fun” program!

Children can flexibly choose to attend the classes according to their own interests and schedules. The more classes they sign up for, the greater the discounts!

The children will learn and grow in a relaxed and pleasant atmosphere. In the classes, they not only will master basic food knowledge and cooking skills, but also can unleash their creativity and ignite their love for delicious food.

Age: 6 years or above (kid attends classes alone)

Time: 15:00-17:00 (Sundays)*
*Please note that some class times may vary.
 
Dates / Menu:
 
22/6  (Sun) Baked Cheese Tart
28/6  (Sat) 14:30-17:00 Dim Sum Class ~ Shaobing & Steamed Cabbage and Pork Bun
29/6  (Sun) Meat Lover Pizza
 
Summer Schedule:
5/7 (Sat) 14:00-16:30 Dim Sum Class 1 ~ Shrimp Dumpling & Pan-fried Sweet Potato Cake
6/7 (Sun) 15:00-17:00 Egg Salad with Shredded Chicken Sandwich
13/7 (Sun) 10:00-12:30 Dim Sum Class 2 ~ Tri-coloured Dumpling & Hedgehog Bun with Red Bean Paste
13/7 (Sun) 15:00-17:00 Handmade Japanese Cold Udon with Crab Stick and Potato Salad
16/7 (Wed) 10:00-12:30 Dim Sum Class 3 ~ Black Sesame Tangyuan & Pan-Fried Pork Bun
21/7 (Mon) 14:00-16:00 Handmade Japanese Cold Udon with Crab Sticks and Potato Salad
27/7 (Sun) 15:00-17:00 Maritozzo
28/7 (Mon) 14:00-16:30 Dim Sum Class 3 ~ Black Sesame Tangyuan & Pan-Fried Pork Bun
30/7 (Wed) 10:00-12:00 Egg Salad with Shredded Chicken Sandwich
 
1/8 (Fri) 14:00-16:30 Dim Sum Class 2 ~ Tri-coloured Dumpling & Hedgehog Bun with Red Bean Paste
3/8 (Sun) 15:00-17:00 Raisin Danish Bread
7/8 (Thur) 10:00-12:00 Japanese Kid’s Meal
8/8 (Fri) 10:00-12:30 Dim Sum Class 1 ~ Shrimp Dumpling & Pan-fried Sweet Potato Cake
10/8 (Sun) 10:00-12:30 Dim Sum Class 2 ~ Tri-coloured Dumpling & Hedgehog Bun with Red Bean Paste
10/8 (Sun) 15:00-17:00 Handmade Japanese Cold Udon with Crab Stick and Potato Salad
14/8 (Thur) 10:00-12:30 Dim Sum Class 2 ~ Tri-coloured Dumpling & Hedgehog Bun with Red Bean Paste
16/8 (Sat) 14:00-16:30 Dim Sum Class 3 ~ Black Sesame Tangyuan & Pan-Fried Pork Bun
17/8 (Sun) 15:00-17:00 Mini Chocolate Toast
22/8 (Fri) 10:00-12:00 Maritozzo
24/8 (Sun) 15:00-17:00 Japanese-style Kid’s Meal

 

Price: Join 1 class at $540/kid*

*Kids under 6 are welcomed, but should be accompanied by an adult (+$40/adult/class)
 
 
Special Offer:
Join 3 classes (5% off)
Join 5 classes (10% off)
Join 8 classes (20% off)
*Offer is only applicable to kid’s class fee
 
Free Gift: Sign up for 3 or more classes now and receive a reusable bag for your lunch/snack designed by a local illustrator, GK Doodle.
 
 

To enroll for a class, please complete the following Online Form. An email will be sent to you to confirm the registration shortly.

報名請填寫以下在線表格，兒廚教坊將發送電郵給您，以確認註冊。

Alternatively, please print and complete the Registration Form below and send it to Kid’s Cooking Hub by post or email.
您也可以列印及填妥以下報名表，並寄回或電郵至兒廚教坊。

Enroll online  or  Registration Form