Cooking classes for kids ages 3-5

Join our “Tiny Tasters” series, designed to build food literacy in young children. Through a safe and interactive environment, kids will explore and learn about food, enjoy the cooking process, and develop skills that prepare them to make healthy dietary choices. Each class focuses on teaching important culinary skills such as cutting, kneading, and stirring, while also enhancing fine motor and math abilities.

This course emphasizes the significance of home-cooked meals and exposes children to a variety of tastes and textures. In every class, youngsters will discover something new about the main ingredient, fostering a deeper understanding and appreciation for the food they eat.

 

Dates/Times: Fridays, 17:00-18:00

Menu:

18/9  Rainbow Salad
25/9  Peach Puff Pastry
2/10  Calzone
9/10  Fried Noodles with Chicken and Veggies
16/10 Red Bean Paste Pancakes
23/10 Stuffed Pork with Green Peppers
6/11  Marshmallow Rice Crisps
13/11 Cheese Baked Bacon Spinach
20/11 Chicken and Cabbage Stir-fried Rice Cakes
27/11 Apple Pie

 

Age: 3-5 years*

*We encourage children to attend the class independently. If necessary, one adult may accompany them.

Price: $320/kid/class

 

To enroll for a class, please complete the following Online Form. An email will be sent to you to confirm the registration shortly.

報名請填寫以下在線表格,兒廚教坊將發送電郵給您,以確認註冊。

Alternatively, please print and complete the Registration Form below and send it to Kid’s Cooking Hub by post or email.
您也可以列印及填妥以下報名表,並寄回或電郵至兒廚教坊。

Enroll online  or  Registration Form